This is one of my favorite easy go to meals.
Add whatever vegetables to your dish that you want. Mine has carrots, zucchini and broccoli. I pan seated them with a little sea salt. I put that on top of brown rice or quinoa (in this case I have both) and I add 1T of hummus (that’s my favorite brand!) and i drizzle my homemade basil dressing on top!
1/4c apple cider vinegar (add less if you want)
2TBS balsamic vinegar
2TBD Dijon mustard
8 basil leaves (or less if you don’t want it as strong)
Squeeze of lemon juice
(1 pkg of splenda is optional)
I use a magic bullet to blend it all up!